NOW until the 10th of July
Seafood, seafood and more seafood! It wouldn’t be Queensland without fresh and succulent seafood. From now till the 10th of July, we are bringing it all to you during our Seafood Celebration! Moreton Bay bugs, prawns, fish, oysters, scallops, you love it, and we’ve got it. Innovative and creative dishes will be prepared for you by our head chef Peter Tzimas and chef de cuisine Shannen Farmer, with recipes designed just to enhance the fresh and distinctive flavours of the best seafood you can find in Queensland and Moreton Bay!
Available 7 days a week for lunch and dinner, we guarantee to bring you dishes that will make these classic flavors flourish! So, come celebrate all things seafood with us until the 10th of July!
*All our other menus will be available as per usual during these specials.